Almond Galette (Specialty Cake):
This delightful Galette is made with a puff pastry (pâte feuilletée) then filled with frangipane, a creamy almond paste, vanilla curds and rum (optional). I like to serve it warm, straight out of the oven, as it completely melts in your mouth.
Place your order now 302 480 0444!
Please call at least 3 days prior to your event.
We offer sizes individual 4” or 6”, 8” or 10” inch.


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