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Almond Galette (Specialty Cake):

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This delightful Galette is made with a puff pastry (pâte feuilletée) then filled with frangipane, a creamy almond paste, vanilla curds and rum (optional). I like to serve it warm, straight out of the oven, as it completely melts in your mouth.

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Place your order now 302 480 0444!

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Please call at least 3 days prior to your event.

We offer sizes individual 4” or 6”, 8” or 10” inch.